The type of meal you can easily throw together in 20 minutes after a long day.
Stuff you’ll need:
How to make it:
Toss in the red curry paste along with coconut milk and stir. Add chicken stock to 200ml of water (or a teaspoon of gravy granules If you have them in the cupboard), and stir in. Add in your chicken and let it boil in the soup before stirring in soy sauce and a sprinkle of sugar if needed. Throw in the noodles until ready.
Want it veggie? Just switch the meat to tofu or veggie dumplings!
It’s honestly just as easy as making a pot noodle!
What you need:
How to make it:
Cook sausages in pan or the oven. Then boil chopped potatoes then mash, adding butter or milk. Fry red onions with a little bit of water and butter until caramelised. Mix in the gravy granules with some boiling water and serve with veg of your choice.
Lasagne is sooo delicious but becomes a little less exciting when you remember how much effort it takes. This soup gives you all the flavours without the work.
Ingredients:
If you’ve got any onions chop them up into a pan. Add in your meat before a tin of chopped tomatoes, and if you want too, add a dash of double cream. Cook your pasta in the sauce and top with some mozzarella cheese.
If you're veggie, you could try using green lentils instead of mince!
It's cosy, cheap, and tastes like you actually tried.
Flatbread pizzas are perfect for a lazy dinner, or when you fancy a treat but want to keep it cheap.
Things you need:
How to make:
Spread a combo of tomato ketchup and purée onto your flatbreads and top with cheese and any toppings of your choice. The best thing about these is that you can mix it up and have something different each time. Cook these in the oven until slightly crispy and cheese is melted.
This is one of those meals for when you haven’t done a food shop in a while and just need something simple. It's cheap, filling, and ready in 15 minutes.
Stuff you need:
How to make it:
Chop and throw in your onion, whilst boiling broccoli in a separate pan. Add in either prawns or sausages and let cook. Squeeze in some honey, soy sauce and ketchup and mix together and let everything finish cooking in this sauce. Add in your rice - you can make your own but honestly I’m lazy and usually use a microwave pack. And finally, sprinkle over a little bit more soy sauce, stir, and serve with your broccoli.
Don’t worry if you’re veggie - swap out the meat for an alternative or veg of your choice!